Rice & Beans

<p>Parboiled long grain rice, blended with butter, salt &amp; spices</p> <p>Calories:<br /> 260 per 4 oz. serving.<br /> 5200 per pan.</p>

<p>White rice cooked in cream of spinach with black pepper and chopped parsley.</p> <p>Calories:<br /> 190 per 4 oz. serving.<br /> 3800 per pan.</p>

<p>A Boston classic baked beans with smokey bacon and sweet molasses.</p> <p>Calories:<br /> 180 per 4 oz. serving.<br /> 3600 per tray.</p>